Nkhani ndi Press

Kukula, zakuthupi ndi kulemera kwa gramu za matumba a mapepala a manja zidzakhudza kwambiri kapena mocheperapo kapena mwachindunji kukhudza mphamvu yonyamula katundu wa matumba a mapepala. Chifukwa chake apa tiyang'ana pazifukwa ziwiri zazikuluzikulu kuti tidziwitse kusankha koyenera kwanuzikwama zam'manja.

1. The pepala zinthu zathumba lamanja.

Posankha chikwama cha pepala, nthawi zonse, tikulimbikitsidwa kusankha pepala lopangidwa ndi 157g ndi 200g. Mapepala amtunduwu ndi olimba komanso osalala komanso owoneka bwino, ndipo mtengo wake ndi wapakatikati. Mphamvu yonyamula ndi yosiyana malinga ndi luso la processing ndi makulidwe. Ngati kuli kofunikira kuti mufanane ndi ma CD olemera, 250g yokutidwa ndi pepala kapena makadi a pepala opitilira 250g angagwiritsidwe ntchito kusindikiza. Komanso, posankha TACHIMATA pepala kapena pepala khadi kusindikizidwa m'manja, kuti kusintha kubala mphamvu ndi gloss, mukhoza kuwonjezera mphamvu zake ndi filimu laminating. Kupanda kutero, pepala la kraft chifukwa cha kulimba kwake komanso katundu wokonda zachilengedwe wakhala akuchulukirachulukira popanga zikwama zam'manja. Nthawi zambiri, titha kusankha pepala loyera la 120g kapena 140g loyera kapena lachikasu. Mtengo wake ndi wokwera pang'ono, ndipo uyenera kukhala wochuluka kwambiri kuti uteteze pamwamba pa zonyansa popanga thumba.

2. Chogwiririra chingwe.

Chingwe cha chikwama cha m'manja ndicho chinthu chofunikira kwambiri chodziwira kulimba kwachikwama cham'manja. Chosankhacho chimakhazikika mu chingwe cha nayiloni, chingwe cha thonje kapena chingwe cha pepala. Pakati pawo, chingwe cha nayiloni ndi champhamvu kwambiri, chingwe cha thonje chimakhala ndi manja abwino pamene chikugwira, chingwe cha pepala chimakhala ndi maonekedwe abwino kwambiri. Mtengo kuchokera kutsika mpaka kumtunda ukhoza kulembedwa pafupifupi chingwe cha nayiloni, chingwe cha pepala, chingwe cha thonje, ndi zina zotero, ndithudi, izi siziri mtengo wathunthu, komanso malinga ndi ndondomeko yopangira.

Koma pakugwiritsa ntchito, ngati kulemera kwa zinthu zonyamula ndipamwamba, tikulimbikitsidwa kusankha chingwe cha nayiloni. Ngati chinthucho ndi chopepuka, kuti atsatire maonekedwe, chingwe cha pepala chikhoza kuganiziridwa. Kuyerekezera kokwanira ngati muli ndi chidwi chochulukirapo pakumva kwa manja, chingwe cha thonje mosakayikira ndicho chisankho chabwino kwambiri. Ndipo kusankha kwa chingwe chonyamulira cha chikwama cha m'manja kumakhala ndi zofunikira zosiyanasiyana pakupanga chikwama cha m'manja. Mwachitsanzo, pamene kukula kusindikiza kwa chikwama cha m'manja kuli kwakukulu, rivet iyenera kulimbikitsidwa pa dzenje la chingwe kuti lisagwirizane ndi zovutazo.

Dinani apakuti mudziwe zambiri komanso zitsanzo zaulere zamwambomapepala a mapepala.